Category: Local Produce

by Kate Mann 20/02/2022 Comments0

Growing Sustainable Mushrooms in Munich’s Empty Cellars

by Kate Mann 10/01/2022 Comments0

Caspar Plautz: Munich’s Finest Spuds

by Kate Mann 28/11/2021 Comments0

Monaco Ramen: Tokyo Calling

by Kate Mann 17/07/2020 Comments0

Small breweries and craft beer in Munich

by Rachel Preece 21/10/2017 Comments0

Magnus Bauch, Schlachthofviertel