Beyond the beer. A guide to Munich's dynamic food scene.

Monaco Ramen
Local Produce

Monaco Ramen: Tokyo Calling

Erim Kreidel is a self-confessed ramen nerd. Since returning from a trip to Japan – where he ate one to two bowls a day – he has spent days, if not weeks, recreating the perfect soup.

An English food guide to Munich - by local writer & editor Kate Mann. READ MORE